Weekly Menu

Whole Wheat Chapati-1 Or 2, 2-Curries 4-Oz each, Rice 10Oz, 1-Salad 4-Oz
Choose Curries and Rice items and Dessert |
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Monday:
Vegetable Sabji of the day: Brinjal, Bellpepper Curry |
Legume Sabji of the day: Chamba ke Raajma(Red-Kidney beans) |
Paneer Sabji of the day: Paneer Lababdar |
North-Indian Rice: Jeera Pulav |
South-Indian Rice: Vangi-bhath with raita |
Dessert: Semiya Kheer(Optional) |

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Tuesday:
Vegetable Sabji of the day: Aloo-Gobi Dhaba style
Legume Sabji of the day: Navaratna Dal(Mixed pulses) with spinach
Paneer Sabji of the day: Paneer Jaipuri
North-Indian Rice: Mint Pulav with zuchini raita
South-Indian Rice: Steamed rice with Drumstick Sambar
Dessert: Semiya Kheer(Optional)

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Wednesday:
Vegetable Sabji of the day: Vegetable Saagu (beans/carrots/potatoes gravy)|
Legume Sabji of the day: Black Channa sabji(chicp peas) |
Paneer Sabji of the day: Kadai Paneer |
North-Indian Rice: Zafrani Pulav |
South-Indian Rice: Cacicum-bhath with raita |
Dessert: Semiya Kheer(Optional) |

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Thursday:
Vegetable Sabji of the day: Cabbaje-Beans Sabji |
Legume Sabji of the day: Pindi Chole(Garbanzo beans) |
Paneer Sabji of the day: Hariyali Paneer |
North-Indian Rice: Navaratna Pulav with spinach raita |
South-Indian Rice: Steamed white rice with vegetable Sam